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| Raisin Farfel Kugel |
"Nice dish for a sweet afternoon snack."
Ingredients :
- 2 cups farfel
- 6 eggs, beaten
- 1/2 cup raisins
- 1/2 teaspoon salt
- 1 cup white sugar
- 2 tablespoons ground cinnamon
- 4 tablespoons butter
Instructions :
| Prep : | Cook : 6M | Ready in : |
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- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking dish.
- Soak farfel in water 10 minutes. Drain.
- Add beaten eggs into the bowl of farfel, and let stand 10 minutes. Stir in raisins, salt, sugar, cinnamon, and butter. Transfer mixture to prepared dish.
- Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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