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Healthier Guacamole |
"We decreased the fat and added protein to this recipe by substituting tofu for one avocado! Keep the trend going by serving with multi grain or baked tortilla chips."
Ingredients :
- 3/4 cup crumbled tofu
- 2 avocados - peeled and pitted, divided
- 1 lime, juiced
- 1 teaspoon salt
- 1/2 cup diced onion
- 3 tablespoons chopped fresh cilantro
- 2 roma (plum) tomatoes, diced
- 1 teaspoon minced garlic
- 1 pinch cayenne pepper (optional)
Instructions :
Prep : 10M | Cook : 4M | Ready in : 10M |
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- Place tofu and one avocado in a food processor and blend until smooth. Mash together the remaining avocado, lime juice, and salt in a bowl, . Mix in tofu-avocado mixture, onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
Notes :
- This recipe is a healthier version of Guacamole.
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