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| Beef Pepper Steak |
This makes a tasty, extremely tender pepper steak. Try serving with salad, tomatoes and French fries.
Ingredients :
- 12 black peppercorns, coarsely ground
- 2 tablespoons tamari
- 1 clove garlic, minced
- 1 pinch white sugar
- 1 pinch salt
- 10 ounces beef filet
- 2 tablespoons butter
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 1H30M |
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Notes :
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