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| Tomato and Zucchini Melange |
"A nice side dish with practically no fat or calories that will go with any meal except a tomato-based one. If you like, you can add diced bell peppers to this dish too. Serve hot in a small dish."
Ingredients :
- 2 plum tomatoes, halved and cut into 1/4 inch slices
- 1 large zucchini, sliced
- 3 tablespoons salsa
- 3 tablespoons water
- 1/2 teaspoon dried oregano
- 1/4 teaspoon dried basil
- salt and pepper to taste
Instructions :
| Prep : 5M | Cook : 2M | Ready in : 10M |
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- In a small saucepan, mix together tomatoes, zucchini, salsa, water, oregano, basil, salt, and pepper. Mix in bell peppers if desired. Bring to a boil over medium heat, then reduce to a simmer. Simmer 3 to 4 minutes, stirring frequently.
Notes :
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