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| Chicken Kathleen |
This is my family's favorite dish. My husband loves it so much he named it after me! I like it because the whole meal is served in one dish for an easy clean up.
Ingredients :
- 1 (10 ounce) package yellow rice, cooked
- 2 skinless boneless chicken breast halves, cooked and cubed
- 1 (10 ounce) package chopped frozen broccoli, thawed
- 2 (10.75 ounce) cans condensed cream of chicken soup
- ¾ cup milk
- 1 (8 ounce) package Cheddar cheese, shredded
- ½ cup butter
- 2 cups dried bread crumbs, seasoned
Instructions :
| Prep : 25M | Cook : 6M | Ready in : 1H25M |
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Notes :
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