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| Captain's Crunch French Toast |
Inspired by a recipe I saw on television, I experimented with different combinations and came up with this. This is a delicious and unusual variation on plain old French Toast. Try it, I guarantee you'll love it! Thanks to the Blue Moon Cafe in Baltimore for the inspiration. Not for the diet conscious, but it tastes so good you won't care! Put bread in a warm oven to keep heated until the rest of the bread is done, if needed. Serve with a dollop of butter and warmed pure maple syrup, if desired.
Ingredients :
- 3 large eggs
- 2 ½ tablespoons white sugar
- 1 cup heavy cream
- ½ cup 2% low-fat milk
- ½ teaspoon vanilla extract
- ¼ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ½ (14 ounce) package brown sugar and butter flavored crispy corn and oat breakfast cereal (such as Cap'n Crunch(R)), crushed
- 6 thick slices egg bread (Challah)
- 2 tablespoons butter
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 50M |
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Notes :
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