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| Cranberry Sauce Chicken I |
Chicken breasts baked with an onion cranberry sauce for a simple, sweet and tangy dinner. A great company dish to serve with hot, fluffy white rice.
Ingredients :
- 12 skinless, boneless chicken breast halves
- 1 ¼ cups cranberry sauce
- 1 packet dry onion soup mix
- ½ cup French-style salad dressing
- 1 teaspoon white sugar
- 1 pinch ground black pepper
Instructions :
| Prep : 5M | Cook : 12M | Ready in : 1H35M |
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Notes :
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