Ultimate Sugar Cookies Popular Recipes

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Ultimate Sugar Cookies

"The name says it all. Use pancake syrup instead of the corn syrup, if you wish."

Ingredients :

1 1/4 cups white sugar
1 cup butter flavored shortening
2 eggs
1/4 cup light corn syrup
1 tablespoon vanilla extract
3 cups all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt

Instructions :

Prep :	Cook : 48M	Ready in :

Beat sugar and shortening at medium speed of electric mixer until well blended. Add eggs, syrup and vanilla; beat well. Gradually add combined dry ingredients at low speed. Mix until well blended.
Refrigerate dough 1 hour.
Roll out dough between two sheets of lightly floured wax paper. Cut out with floured cutter.
Bake on ungreased cookie sheets at 375 degrees F (190 degrees C) for 5-9 minutes, depending on size and thickness of cookies. Do not overbake. Cool 2 minutes, then remove from cookie sheets to cool.

Notes :

Reynolds® parchment can be used for easier cleanup/removal from the pan.

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