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Golden Orange Frosting |
"Golden colored orange zest flecked frosting. Adds a nice bright finishing touch to your cakes."
Ingredients :
- 1/3 cup butter, softened
- 1 1/2 tablespoons orange zest
- 1 teaspoon lemon zest
- 1/4 teaspoon salt
- 1 egg yolk
- 4 cups confectioners' sugar
- 1 tablespoon orange juice
- 2 teaspoons lemon juice
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Cream together butter, orange rind, lemon rind, and salt. Add egg yolk and mix well. Add confectioners sugar, alternately with orange juice and lemon juice, beating well after each addition. Makes 2 cups frosting, or enough to cover tops and sides of two 9 inch layers.
Notes :
- This recipe contains raw egg. We recommend that pregnant women, young children, the elderly, and the infirm do not consume raw egg. Learn more about egg safety from our article, Making Your Eggs Safe.
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