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Sugar Cookies X |
"Everyone who eats them falls in love with them. They are very delicate, and cook rather quickly. Just cook them till they are brown around the outside edge."
Ingredients :
- 2 cups white sugar
- 1 teaspoon vanilla extract
- 1 cup butter
- 1 teaspoon cream of tartar
- 1 cup vegetable oil
- 1 teaspoon baking soda
- 2 eggs
- 4 cups all-purpose flour
- 1 teaspoon salt
Instructions :
Prep : | Cook : 54M | Ready in : |
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- In a large bowl, mix oil, butter, sugar, eggs, and vanilla until creamy.
- Mix together cream of tarter, baking soda, flour, and salt. Add these dry ingredients to the creamed mixture. Chill dough for 15 to 20 minutes.
- Roll dough into balls, and place on greased cookie sheets. Press balls with a glass dipped in sugar to flatten.
- Bake at 350 degrees F (175 degrees C) for 8 to 10 min.
Notes :
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