Red Bird Wrap Good Recipes

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Red Bird Wrap

Had to make a sandwich for a challenge in a group for another site; she gave us two mystery ingredients: red wine vinegar and red bell peppers. We then had to build a sandwich around those ingredients; this is what I made. Give it a try! It's so tasty, one person said it looked like a fancy bistro sandwich and it WON THE CHALLENGE for that week! If you don't have seedless jam, you can either use it with seeds or heat a little and put through a fine strainer. I left the seeds in and they are so tiny, it wasn't a problem. Your choice!

Ingredients :

2 tablespoons red wine vinegar
1 ½ tablespoons seedless raspberry jam
1 tablespoon extra-virgin olive oil
⅛ teaspoon freshly ground black pepper
1 tomato, seeded and coarsely chopped
1 cup fresh spinach leaves - stems removed, leaves rolled, and finely sliced
¼ cup shredded Italian cheese blend (Parmesan, Romano, and Asiago)
1 tablespoon extra-virgin olive oil
4 (8 inch) whole wheat tortillas
2 tablespoons extra-virgin olive oil
2 skinless, boneless chicken breast halves
4 cremini mushrooms, coarsely chopped
½ red bell pepper, chopped
1 green onion, chopped

Instructions :

Prep : 30M	Cook : 4M	Ready in : 55M

Notes :

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