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| Strawberry Soup I |
"This recipe uses plain yogurt not heavy cream so it's lower in fat and calories but it is still just as good. It is a very simple and refreshing soup."
Ingredients :
- 2 pints strawberries
- 2 cups plain yogurt
- 1/2 cup orange juice
- 1/2 cup white sugar
- 1/2 cup water
- 1/8 teaspoon ground cardamom
Instructions :
| Prep : 5M | Cook : 5M | Ready in : 2H5M |
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- In a blender, combine the strawberries, yogurt, orange juice, sugar, water and cardamom. Puree until well mixed. Chill and serve.
Notes :
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