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| Chocolate Sour Cream Frosting |
"Wonderful old-fashioned icing made with chocolate syrup and sour cream. Add crushed nuts for variety."
Ingredients :
- 2 cups white sugar
- 2 tablespoons chocolate syrup
- 2/3 cup sour cream
- 1 teaspoon vanilla extract
Instructions :
| Prep : 15M | Cook : 12M | Ready in : 20M |
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- In a saucepan, combine the sugar and chocolate syrup. When well mixed, stir in the sour cream. Cook over medium heat to the soft ball stage (234 degrees F, 112 degrees C on candy thermometer).
- Remove from the heat. blend in vanilla and beat until thick enough to spread.
Notes :
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