Sayuri's Three-Sugar Pound Cake The Best Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of your happy family. Hence for you personally housewives, create scrumptious, delicious and wholesome dishes. If you're after a Recipes or menu for Sayuri's Three-Sugar Pound Cake, you've observed it, listed below are available thousands of delicious food selection food, the Sayuri's Three-Sugar Pound Cake recipes is among the favorite menus with this blog.

Sayuri's Three-Sugar Pound Cake

"My personal pound cake recipe that I developed over the years. This pound cake is very good and, as the name suggests, uses three different kinds of sugar."

Ingredients :

1 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
2/3 cup milk
3 teaspoons vanilla extract
3/4 cup butter, softened
1/2 cup white sugar
1/4 cup confectioners' sugar
1/4 cup brown sugar
2 egg whites
1 egg yolk

Instructions :

Prep : 30M	Cook : 24M	Ready in : 1H30M

Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking powder and baking soda; set aside. In a measuring cup combine the milk and vanilla; set aside.
In a large bowl, cream together the butter and white, confectioners' and brown sugars until light and fluffy. Beat in the egg whites, then the yolk. Beat in the flour mixture alternately with the milk, mixing just until incorporated.
Spread batter evenly into prepared pan. Bake for 50 to 60 minutes in the preheated oven, until a toothpick inserted in the center of the cake comes out clean. Cool in the pan for 10 minutes before inverting onto a wire rack to cool completely.

Notes :

If this Sayuri's Three-Sugar Pound Cake recipe suits your family's flavor, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!