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| Crab Cake Sauce |
"A delicious creamy sauce for your crab cakes that's a breeze to make and tastes great."
Ingredients :
- 1 cup sour cream
- 1 cup mayonnaise
- 1/2 cup cottage cheese
- 1/3 cup hot salsa
- 1/4 teaspoon cayenne pepper
- 1 tablespoon lemon juice
- 1/2 cup plain yogurt
Instructions :
| Prep : 5M | Cook : 12M | Ready in : 1H5M |
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- Combine the sour cream, mayonnaise, cottage cheese, salsa, cayenne pepper, lemon juice and yogurt in a blender and puree until smooth. Chill before serving.
Notes :
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