Favorite Nut Bread You Have To Try

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of any happy family. Hence for you personally housewives, create delightful, delicious and healthful dishes. Recipes or menu for Favorite Nut Bread, you've located it, listed below are available thousands of delicious menus meals, the Favorite Nut Bread recipes is among the favorite menus with this blog.

Favorite Nut Bread

"This loaf has a superb flavor."

Ingredients :

8 ounces cream cheese, softened
1/3 cup white sugar
3 eggs
1/2 cup vegetable oil
1/2 cup milk
1 teaspoon lemon zest
2 1/4 cups all-purpose flour
1/3 cup white sugar
1/3 cup packed brown sugar
1 teaspoon baking soda
1 teaspoon salt
1 cup chopped walnuts

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H30M

Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
Beat cheese, 1/3 cup sugar, and 1 egg together well. Set aside.
Beat remaining 2 eggs in mixing bowl until frothy. Mix in oil, milk, and lemon rind.
In another bowl measure in flour, 1/3 cup sugar, brown sugar, soda, salt, walnuts. Stir to mix well. Pour all at once into mixing bowl. Stir with milk batter until moistened. Spoon 1/2 batter into greased 9x5x3 inch loaf pan. Spoon on cheese mixture. Cover with remaining batter by dropping small spoonfuls here and there.
Bake at 350 degrees F (175 degrees C) for 1 hour until it tests done. Cool 15 minutes in pan before turning out very carefully to rack.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

If this Favorite Nut Bread recipe complements your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!