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| Ham and Chicken Casserole |
A creamy casserole with chicken, ham, noodles, and celery. Perfect for using that leftover Easter ham or other dinner leftovers in a quick, tasty family dish.
Ingredients :
- ½ cup uncooked egg noodles
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 cup milk
- ½ cup cooked, cubed chicken breast meat
- ½ cup cooked, diced ham
- ¼ cup chopped celery
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
- 3 ounces shredded Cheddar cheese
- 1 teaspoon paprika
Instructions :
| Prep : 20M | Cook : 2M | Ready in : 55M |
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Notes :
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