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| Mexican Chicken Kiev |
This is a wonderful slightly spicy version of the classic Chicken Kiev. The kick of green chilies will make your family want more! You have to use sliced green chilies, not chopped.
Ingredients :
- 8 skinless, boneless chicken breasts
- 2 green chile peppers, cut into 8 strips
- 1 (8 ounce) package Monterey Jack cheese, cut into 8 slices
- ½ cup butter, melted
- 1 cup Italian-style seasoned bread crumbs
- 1 ½ tablespoons grated Parmesan cheese
- ½ teaspoon salt
- ½ teaspoon ground cumin
- ½ teaspoon ground black pepper
Instructions :
| Prep : 30M | Cook : 8M | Ready in : 2H |
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Notes :
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