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| Turkey Medley |
If you wonder what to do with left-over turkey give this a try! Serve it over rice, egg noodles or bread.
Ingredients :
- ⅔ cup butter
- ½ small onion
- 3 celery, chopped
- ½ cup all-purpose flour
- 2 cups milk
- 4 cups cooked turkey, chopped
- 1 (4.5 ounce) can mushrooms, drained
- 1 (4 ounce) jar pimentos (optional)
- 1 green bell pepper, chopped
- ½ (15 ounce) can peas, drained
Instructions :
| Prep : | Cook : 46M | Ready in : |
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Notes :
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